FDA Status
GRAS (FDA Reviewed)Monoglyceride emulsifier made from glycerol and stearic acid. Functions as an emulsifier, thickener, and anti-caking agent, and is one of the most common food additives in baked goods.
Concerns
- •generally considered safe
- •may contain trans fats depending on manufacturing process
CAERS Adverse Events
No adverse event reports found.
CAERS data is voluntary. Reports indicate correlation, not causation. About CAERS
International Status
European Union
approvedCanada
approvedCommonly Found In
breadice creamwhipped creammargarinechewing gum
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